Tea Recipes

chai-cookies-frosting

Chai Tea Shortbread Cookies

Ingredients
  • 2 cups all-purpose flour
  • 2 tablespoons loose Republic Chai® Tea*
  • 1/2 teaspoon salt
  • 3/4 cup confectioner's sugar
  • 1 teaspoon pure vanilla extract
  • 1 cup (2 sticks) butter, room temperature
* If using Republic Chai® Full-Leaf, grind the tea into a rough powder… Continue Reading
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