Ginger Peach Iced Tea Popsicles

Ingredients

• 1 quart Ginger Peach Black Iced Tea
• 1/4 cup Organic Agave Nectar
• 1 small lemon, juiced
• 2 ripe peaches, sliced

Directions

Fill a kettle with a quart of fresh water and heat to boiling. Place one large Ginger Peach Black Iced Tea pouch in a heat-safe pitcher and pour in hot water. Steep for 3-5 minutes and remove pouch. Allow to cool completely.

In a separate bowl, mix the juice of one lemon, 1/4 cup Organic Agave Nectar and peach slices. Stir to coat thoroughly.

Add 2 cups Ginger Peach Black Iced Tea to the bowl and mix.

Pour mixture into popsicle trays or popsicle maker according to manufacturer’s instructions.

Place in freezer till solid.

Ginger-Peach-Iced-Tea

Feel free to experiment in order to create your perfect iced tea popsicle. Try Ginger Peach Green Tea or Ginger Peach 100% White Tea for nuanced flavor. Candied ginger or a dash of cinnamon also add a spicy kick.