News & Notes


The Tradition of Mulling Spices

History The use of mulling spices first began in the 2nd century, when the Romans began spicing and heating their wine as they traveled across the European continent, trading and conquering. While the exact combination of spices may vary, mulling spices are typically composed of cinnamon, cloves, nutmeg, and allspice, and may also contain bits… Continue Reading

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