Best Fall Flavored Teas to Try This Autumn
October 3, 2022
apple, autumn, fall, Halloween, harvest, pumpkin, Thanksgiving
Crisp days and chilly nights call for a hot cup of tea in hand. There is nothing cozier than curling up with a blanket, a good book and a cup of fall flavored tea on a drizzly autumn day.
Just as the beginning of fall ushers in bright leaves, pumpkin patches and harvest decorations, it also marks the start of a seasonal frenzy for all things pumpkin spice flavored.
While pumpkin tea will always be an autumn classic, there are many other fall tea flavors to explore and enjoy this season as well.
Smooth caramel, crisp apple, tart cranberry and spicy–sweet warming spices are delicious and comforting fall flavors that are perfect for sipping all season long.
Get into the spirit of sweater weather with these top fall flavored teas for autumn.
No list of fall teas would be complete without mentioning Pumpkin Spice Black Tea. This beloved flavor is an autumn favorite for a reason: with its sweet pumpkin base and blend of classic pie spices — including cinnamon, ginger, cloves, nutmeg and allspice — it is reminiscent of a slice of pumpkin pie or freshly baked pumpkin muffins. Premium black tea leaves offer gentle energy and help to ward off the chill of autumn.
This unique herbal tea blend combines the best attributes of a pumpkin spice latte and a golden milk latte. Red rooibos serves as a naturally caffeine–free base and lends a caramel note. Earthy turmeric root and traditional pumpkin pie spices merge to create a rich, warming infusion that will lift your spirits even on the chilliest of days.
Apple tea is perfect for sipping on a cool fall day. Apples have long been celebrated throughout the fall season with traditions such as picking apples, preparing apple cider and baking apple pies. Our Hot Apple Cider Tea blends apple pieces with traditional mulling spices, yielding a delicious infusion with a crisp, lingering finish.
African red rooibos is the ideal base for this luscious herbal tea blend. Velvety caramel, smooth vanilla and crisp apple flavors swirl together, creating a delicious caffeine–free blend that can be sipped any time of the day or evening. Add a splash of warm milk and a dollop of whipped cream for a treat that tastes like apple pie in a cup.
Our Warm the Heart Herb Tea is a delicious celebration of the harvest season. Delight in a cornucopia of autumnal flavors such as cinnamon, cardamom, star anise, cloves and ginger. These same aromatic spices are commonly featured in many beloved fall dishes — from pumpkin pie and pecan pie to hearty soups and stews — making this tea a fitting tribute to the season of autumn.
In New England, ruby red cranberries are harvested from cranberry bogs during the fall season. This joyful infusion balances tart cranberry with sweet hibiscus and gentle hints of warming spices, including cardamom, cloves and star anise. A delicious spiced tea that is a delight to sip throughout autumn and into winter.
Spicy cinnamon and luxurious vanilla are the stars of this seasonal blend. Caffeine–free red rooibos delivers smooth, caramel and nutty notes to round out the flavor profile. Perfect for sipping by a crackling fire with a blanket and a good book, or gathering around a campfire on a cool autumn night.
Invigorate your senses and lift your spirits with this deliciously complex infusion. This cup begins with the zesty zing of cinnamon, follows with a strong black tea base and finishes with the deep resonance of ripe plums. Elderberries and black currants add depth of flavor and a bright, tart berry taste.
Craving even more autumn tea inspiration? Make the most of the fall season with these tea recommendations and recipes: