There is no better way to enjoy the fall harvest than with our delicious Caramel Apple Red Tea mulled with rich apple cider. Treat yourself to a sweet harvest sip with Orchard Caramel Apple Red Tea Cider.

Ingredients

• 12 oz apple cider
• 2 tea bags of Caramel Apple Red Tea

How to Make

• Place 2 tea bags into your favorite teapot or heat-resistant pitcher.
• Bring cider to a boil in a small pot. Pour hot apple cider over the tea bags and allow to infuse for 3-5 minutes.
• Remove tea bags and serve with cinnamon sticks. Enjoy Sip by Sip.

Serves 2.